Remember back last week when I posted about Apple Soda? Remember how I said my jelly didn't set and I wasn't going to try again with this batch? I may have spoke too soon.
We had breakfast for dinner last night and I warmed up some of the apple syrup for our pancakes. When I poured the syrup back into jars, I noticed that there were jelly-like globs in the bottom of the jar. Then later I noticed there was a bunch of jelly in the bottom of the pan. Really, there was jelly!
So now my hope has been renewed and I'm heating quart of the syrup to see if maybe I just didn't cook it long enough. Wish me luck!
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